by Nicolette | Mar 22, 2016 | Uncategorized
Easter is around the corner. It’s my favourite holiday of the year. I love the sense of renewal, the fresh pastel colours, smiling violas in my planters and bunnies…chocolate or fur! It’s just such a lovely break from the dreariness of winter....
by kara@goodearthfoodandwine.com | Mar 9, 2014 | Good Food, Uncategorized
You asked and The Good Earth delivers! For everyone who’s recently swooned over Chef Therese’ Moroccan Cauliflower Soup, here’s the recipe so you can enjoy it at home. For a perfect match, open a chilled bottle of 2012 Betty’s Blend...
by Peggy | Aug 4, 2012 | Uncategorized
Today is a stinker of a day and a particularly uncomfortable one for all of us at The Good Earth. It’s not just the unpleasant heat and humidity, but the reality that our dear Amanda — the elegant and charming face at the door, cookie and marshmallow...
by kitchenwenchen | Apr 30, 2012 | Good Food, Good Times, Uncategorized
Ever since the time my husband nearly blew his eyebrows off lighting an old, rusted out barbecue (August 15, 2003, the night of the big blackout, unforgettable!), I’ve been a bit afraid of grilling. Even though we have a much more solid and safe grill now, I...
by Peggy | Dec 31, 2011 | Uncategorized
I have to admit that I really like the whole idea about celebrating the arrival of the new year. That is to say, I don’t like the false joviality of a raucous New Year’s Eve party complete with ridiculous hats, noisemakers and the inevitable drunken...
by goodearthfoodandwine | Mar 21, 2011 | Uncategorized
RT@winevanna @goodearthtweets Just sipping your ’09 Pinot. AWESOME! ( And I’m not a Pinot Noir fan!) Great job! @rossontherock @GoodEarthGlass
