Covid hours of operation

Bistro and Winery closed Tues/Wed 

Bistro: details here 

Winery:  Thurs – Mon 11am-5pm. Retail and curbside pickup available. Tastings by reservation recommended.

Open Table is for Bistro reservations only

Get Here

4556 Lincoln Avenue, Beamsville, ON
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Latitude: 43.1766 • Longitude: -79.487
905.563.6333

BISTRO HOURS:

SEPTEMBER

By reservation only

Thurs: 11 – 4pm

Fri/Sat: 11 – 8pm

Sun: 11 – 5pm

Mon: 11 - 4pm

Tues/Wed: Closed

Summer Bistro Menu – week of Sept 25th

by reservation only

Appetizers

Daily Soup | Composed Daily | 10

Wedge Salad | Iceberg Lettuce, Basil, Blue Cheese, Chilies, Chorizo & Peach Vinaigrette | 16

Caprese Salad| Heirloom Tomatoes, Cherry Tomatoes, Fresh Mozzarella, Balsamic, Tomato Vinaigrette, Basil, Basil Oil | 15

Niçoise Salad | Haidacore Tuna, Potato Aioli, Pickled Tomato, Olives, Green Bean Vinaigrette | 19

Baba Ganoush | Roasted Eggplant, Chili Crisp, Labneh, Sumac, Radish, Bread | 16

Burratta | Blistered Tomatoes, Balsamic Vinegar, Soft Herbs, Bread | 20

Chef’s Sharing Board | Artisan Cured Meats, Cheese, Pickles, Baguette |      For Two 30/ For Four 55 

Bread Basket | Compound Butter | 5

Main Course

Steak Frites | Collard Greens, Truffle Parmesan Fries, White Wine Jus| 27

Rigatoni | Chorizo, Butternut Squash, Radicchio, Blue Cheese | 25

Pork Schnitzel | Pickled Potato Salad, Horseradish Cream, White Wine Jus| 26

Halibut | Carrot Puree, Bok Choy, Fingerling Potatoes| 27

Moorish Spiced Cauliflower Steak | Green Vegetable Chutney, Cauliflower Vierge | 22

Dessert

Chef’s Daily Feature | 12