by Nicolette | Apr 16, 2016 | Good Food, Good Wine
It’s never too soon to start thinking about Mother’s Day! At The Good Earth we will be featuring a special menu ALL weekend giving you more flexibility to celebrate with family. If you are looking for something a wee bit different, how about coming out for...
by Nicolette | Apr 16, 2016 | Good Food, Good Thoughts
[vc_row][vc_column width=”2/3″][vc_column_text]Looking for something different to do? Join us on Saturday, April 23 for one of our fun and affordable “good girth” dinners. Chef Therese and the team have delicious menu to with a nod to all...
by Nicolette | Mar 22, 2016 | Good Food
For anyone who has been to visit us recently they know that spring is here. What’s their clue? Crocuses? Greening grass? Chirping birds? No, it’s our car-eating potholes in our dusty laneway! We have a scrumptious new Spring Menu (see below) that will be...
by Nicolette | Sep 1, 2015 | Good Food
It’s another Thanksgiving extravaganza. This menu will be served up all weekend so you can come back again and again! Thanksgiving 2015 Appetizers Jamaican Squash Soup All Spice Soured Cream, Roti Croutons 10 Heirloom Vegetable Fall Salad Roasted Squash &...
by Peggy | Mar 31, 2015 | Good Food
Five years ago when the newly minted Good Earth Food and Wine Co. was just born, we decided to self publish our first cook book fittingly called “The Good Book”. It was a true labour of love. Chefs Patrick Engel, Elizabeth DiIorio (Mottiar) and Amanda...
by Nicolette | Mar 26, 2015 | Good Food, Good Times
This menu is an ode to mothers on your plate. If there is one place mom’s like to come on Mother’s Day it’s here at The Good Earth. With luck Spring will have kicked in by then and you’ll be able to enjoy the verdant beauty of this little piece...
