Garden Series: July 22
$125.00 + HST
Friday, July 22, 6 – 8 pm
Enjoy a 4 course, prix fixe meal in our dreamy private garden. Chef Andrew will prepare a seasonal menu, inspired by our own vegetable patch. Seatings are limited to 10 guests, no modifications please. In the event of rain, we will relocate to the cooking school.
$125 per person, plus HST
Wine Club members receive 10% off.
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