Cooking Class: Table Trends


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4556 Lincoln Avenue, Beamsville, ON
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Latitude: 43.1766 • Longitude: -79.487

Cooking Class: Table Trends

Sunday, March 8, 2020
12 noon – 2 pm

Ted Stones, Executive Sous Chef, Ravine Vineyard Estate Winery

A die hard “foodie” as well as talented Chef, Ted shares some dishes that showcase new trends at this popular Niagara venue.

Table Trends Menu

Green Mojo-Ito


Jerusalem Artichoke Soup
Chive Pesto, Toasted Hazlenuts


Farmers Bowl
Edamame Croquette, Roasted Tomatoes,
Lentils, Sweet Potatoes, Portabello Mushrooms


Mighty Chia Parfait
Blueberries, Strawberries & Bananas

$95.00 + HST

Only 3 left in stock

The Good Earth Food and Wine Co.
4556 Lincoln Avenue | Beamsville | ON L0R 1B3
905.563.6333 | email us

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