Cooking Class: Let There Be Lite

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4556 Lincoln Avenue, Beamsville, ON
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Latitude: 43.1766 • Longitude: -79.487

Cooking Class: Let There Be Lite

Saturday, January 18, 2020
12 noon – 2 pm

Ross Midgley, Executive Chef, The Deck, Creekside Estate Winery

With the excesses of the Holidays behind us it’s time to discover new flavours to refresh our tired palates.

Let There Be Lite Menu

Wild Caught Salmon Gravlax,

Pickled Beet & Carrot, Egg yolk Emulsion

*

Ruby Grapefruit, Boston Bibb,

Coconut & Sesame Salad

*

Paupiettes of Sole ‘Bonne Femme’

*

Passionfruit Pavlova

$95.00 + HST

Only 1 left in stock

The Good Earth Food and Wine Co.
4556 Lincoln Avenue | Beamsville | ON L0R 1B3
905.563.6333 | email us

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