February CLOSED Tues & Wed
Bistro Open: Mon, Thur, Fri 11am – 3pm; Sat 11am – 8pm; Sun 11am – 4pm
Tasting Room Open: Mon, Thur, Fri 11am – 4pm; Sat & Sun 11am -5pm
Open Family Day Feb 18; 11-4pm
Reservations
Green Party – SOLD OUT
May 25 @ 12:00 pm - 2:00 pm
$95with Tarrah Laidman, Chef Instructor, Freelance Food Stylist & Recipe Developer, World Traveler
Interested in exploring some eats without meats? Chef Tarrah shares some of her most popular plant based recipes that won’t leave you asking “where’s the beef?”
Saturday, May 25, 2019 | 12 noon – 2 pm
Book this class
Green Party
Asparagus Trio
*
Springtime Gnocchi
with Herb Pesto
*
Sweet Pea & Lettuce Stir Fry
with Homemade Noodles
*
Rhubarb Crunch