by goodearthfoodandwine | Dec 1, 2012 | Good Food
The recipe that are pairing with The Good Wine 2009 Riesling comes via our friend and newest Food Network personality Adam Hynam-Smith of el Gastrónomo Vagabundo – the “Tom Thumb” soup as Nicolette calls it – Tom Kha Gai (chicken and mushroom coconut soup). It’s a...
